Pizza is a crowd-pleaser. We all love a good cheesy slice. That being said, it can also be very unhealthy. For those that are looking to make their lives healthier but are not ready to give up their pizza, there are some ways you can make pizza healthier without sacrificing taste. How to Make Pizza Healthy? […]
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The Most Popular Pizza Topping Configurations
From New York to Chicago to Detroit, if Americans can mostly agree to love one thing, it is pizza. A topic of great debate is the best pizza toppings — there are certainly many creative pizza toppings out there. This article will discuss the best pizza toppings and the most creative pizza toppings to broaden […]
Read MoreTurning a bars TV screens into Money Making Machines.
Giovanni’s Frozen Pizza is partnering with OneScreenNorth ,a digital services company out of Brainerd, Mn. To launch a digital ad service for local bars, grills, taverns, brewpubs, and restaurants in the Midwest. Bar owners will be able to plug a “digital device” into an xtra HDMI input on any one of their TVs and begin […]
Read MoreWhat does Covid 19 have to do with frozen pizza?
At Giovanni’s Frozen Pizza we work with many liquor store/bars around the 5 state region in the Midwest to keep them stocked up with great pizzas to cook for their hungry patrons. Covid 19 restrictions throughout Minnesota have forced these businesses to close their doors completely putting undue stress on already stressed individual owners as […]
Read MoreSquares or Wedges?
How do you like your pizza sliced? Well it really depends on your situation. If you’re cooking a Giovanni’s pizza to sell in a concession setting, a 12” thin crust pizza should be sliced into 4 slices. That makes it a Jumbo Slice! If you’re cooking a Giovanni’s 12” Rising Crust Pizza, they can be […]
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