Pizza is a mainstay of the American diet. It’s so popular that it’s hard to imagine life in America without pizza. But it wasn’t that long ago that pizza was not so popular. In fact, it only started gaining mainstream popularity in the 1950s, thanks in large part to the advent of frozen pizza. The […]
Read MoreWhen it comes to pizza, you’re going to want leftovers. That’s why it’s customary to order or make more pizza than you expect to eat in one sitting. After all, pizza is one of the best next-day meals ever created. But whether you make frozen pizza at home, order it at a restaurant or you […]
Read MorePizza has a long and delicious history in the United States. The history of pizza in this country started with Italian immigrants in the late 19th century. New York City and Chicago were two hotspots early on for pizza, but those two styles today couldn’t be more different. There are many other types of pizza […]
Read MoreWhen you think of pizza, what’s one of the first toppings that comes to mind? Naturally, it’s pineapple, right? Well, if it’s not, maybe it should be. There are a lot of gourmet pizza toppings to choose from, and some people avoid pineapple like it was poisonous. But pineapple, used in the right way, can […]
Read MoreIn all of the various stories about the history of pizza, the background of the margherita pizza is perhaps the most interesting. This iconic Neapolitan pizza featuring mozzarella, marinara and basil is one of the most beloved Italian pizzas and is a fixture of legitimate Italian pizzerias all over the world. Here’s a crash course […]
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