At Giovanni’s Frozen Pizza, our frozen pizzas are the finest around, and they’re products of which we are immensely proud. They’ve been favorites of community members for years, and we feel privileged that we get to do something we love every day. Frozen pizzas are something we take very seriously, and how long frozen pizza […]
Read MoreHow the Community Can Unite to Help Stop the Spread of Illness
We are currently living in a trying time—the threat of COVID-19 is something that worries all of us and preoccupies our days. However, hidden in the anxiety and fear is an opportunity: we all have the chance to take on a leadership role that allows us to protect our loved ones and our communities. At […]
Read MoreNeed Ideas for an All-Meat Pizza?
While the number of pizza toppings can be overwhelming sometimes, we all know that there are occasions when, if you enjoy meat, you just want a pizza where it’s the main ingredient. It’s a craving that almost anyone can feel from time to time, and we know how to get the job done to satisfy […]
Read MoreBest Ideas for Veggie Pizzas
The pizza has been a favorite American dining option for generations, and the options can seem quite literally endless. There are staples that have been favorites for decades—pepperoni, ham, sausage and buffalo chicken are just a few that come to mind. Our talented team is skilled at making all of these choices and then some. […]
Read MoreSquares or Wedges?
How do you like your pizza sliced? Well it really depends on your situation. If you’re cooking a Giovanni’s pizza to sell in a concession setting, a 12” thin crust pizza should be sliced into 4 slices. That makes it a Jumbo Slice! If you’re cooking a Giovanni’s 12” Rising Crust Pizza, they can be […]
Read More