Giovanni's Frozen Pizza
(218) 829-8520Call today!
  • Home
  • About Us
  • Pizzas
    • Pub Pizzas
    • Specialty Pizzas
    • Featured Pizza
    • Custom Pizzas
  • Our Distributors
  • Fundraisers
  • Distributor Inquiry
  • Reviews
  • Contact Us
  • Blog

Summer’s in full swing at the lakes! Make sure your resort is ready for hungry guests by stocking up on our frozen pizzas—perfect for all the fun, sun, and recreation Minnesota has to offer.
Call now to get started! (218) 829-8520

Home» Pizza Dough

Pizza Dough

Hydration In Pizza Dough

Posted by admin - September 18, 2024 - Pizza Dough
0
Hydration In Pizza Dough

When it comes to crafting the perfect pizza, the dough is the unsung hero of the dish. Among the many factors that influence the quality of pizza dough, hydration is one of the most crucial. In this article, we’ll dive into what hydration in pizza dough is, why it’s important, and how it affects the […]

Read More

The Varieties of the Type of Pizza Dough

Posted by admin - January 31, 2024 - Frozen Pizza, Pizza, Pizza Dough
0

As pizza lovers, we can all agree that the dough is the foundation of any great pizza. It’s what gives the crust its texture, flavor, and overall appeal. But did you know that there are various types of pizza dough, each offering a unique taste and texture? In this blog post, we will explore some […]

Read More
google.png
facebook.png
Click to Read Our Blog! Click to Leave Us Feedback!

Order’s Up!

Contact Giovanni's Frozen Pizza today for more information on how our wholesale frozen pizza offerings can enhance your business.

Contact us






    Location

    Giovanni's Frozen Pizza
    712 Thiesse Dr
    Brainerd, MN 56401

    Phone: (218) 829-8520

    Business Hours

    Monday: 8:00 AM - 4:00 PM
    Tuesday: 8:00 AM - 4:00 PM
    Wednesday: 8:00 AM - 4:00 PM
    Thursday: 8:00 AM - 4:00 PM
    Friday: 8:00 AM - 4:00 PM
    Saturday: Closed
    Sunday: Closed

    Map of Brainerd

    Click to open a larger map

    © 2025 Giovanni's Frozen Pizza | Terms and Conditions