From Chicago deep dish to New York-style pizza, this Italian-American food has become a favorite across the United States and around the world. With so many varieties of pizza in existence today, you may wonder about the origins of pizza dough. Where did pizza dough come from? How has it evolved into the pizza we […]
Read MoreTips for Making Your Own Homemade Frozen Pizza
Making homemade frozen pizza is surprisingly simple. The process is similar to normal pizza recipes except with a few extra steps. Learning how to make frozen pizza at home may be preferable to the store-bought stuff because it’s fresher and allows you to customize the toppings. Below are a few quick tips to get you […]
Read MoreCan Seafood Be Used as a Pizza Topping?
For those looking to switch up their usual toppings, seafood pizza is the way to go. It’s just as simple as making traditional pizza flavors. The best part is you can add whatever ingredients you’re in the mood for—this isn’t your typical pepperoni and cheese pizza, so get creative! If you’re the adventurous type, keep […]
Read MoreThe Popularity of Pizza in the U.S.
Is pizza popular? All you need to do is look around—pizza is a favorite at restaurants, parties and office and school events. Pizza experienced a long evolution before it became the favorite takeout meal of today. So, when did pizza become popular? That started when immigrants brought the dish to large cities around the nation […]
Read MoreEight Variations on Pizza Around the World
When you look at pizza from around the world, you will notice consistent themes (crust and sauce) but find different variations in toppings, including meat styles and types of cheese. There is no doubt on the versatility of pizza, and worldwide pizza displays this thoroughly. Here are eight variations on pizza from around the globe: […]
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